Tofoo Naked - The Tofoo Co. - 280
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Barcode: 5034467000216 (EAN / EAN-13)
Common name: Organic tofu, handmade to a traditional Japanese recipe
Quantity: 280
Packaging: Card-box, Mixed plastic-film
Brands: The Tofoo Co., Aldi
Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Meat alternatives, Meat analogues, Tofu, Plain tofu
Labels, certifications, awards:
No gluten, Organic, Vegetarian, EU Organic, No GMOs, Non-EU Agriculture, Vegan, 100% natural, Contains soy, Do not freeze, EU Agriculture, EU/non-EU Agriculture, GB-ORG-05, PEFC, Soil Association Organic, The Vegan Society, Without addition of dairy products, Made in the UK, Yeast free
Manufacturing or processing places: United Kingdom
Link to the product page on the official site of the producer: https://tofoo.co.uk/products/naked/
Stores: Sainsbury's, Aldi, Tesco, Morrisons
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Tofu
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
en: Tofu (Water, _Soya_ Beans 31%, Nigari)- Tofu -> en:tofu - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20904
- Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- _Soya_ Beans -> en:soya-bean - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 31
- Nigari -> en:nigari - vegan: yes - vegetarian: yes
- Tofu -> en:tofu - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20904
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (7.86%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.14%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 97/100)
Category: Tofu, plain
Category: Tofu, plain
- PEF environmental score: 0.09 (the lower the score, the lower the impact)
- including impact on climate change: 0.66 kg CO2 eq/kg of product
Stage Impact 
Agriculture
14.0 %
Processing
33.9 %
Packaging
17.6 %
Transportation
17.0 %
Distribution
10.2 %
Consumption
7.3 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Film Plastic High Box Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 96/100)
Product: Tofoo Naked - The Tofoo Co. - 280
Life cycle analysis score: 97
Sum of bonuses and maluses: -1
Final score: 96/100
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Carbon footprint
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Equal to driving 0.3 km in a petrol car
66 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tofu, plain (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
12.5 %
Processing
21.9 %
Packaging
27.9 %
Transportation
29.3 %
Distribution
5.7 %
Consumption
2.7 %
Packaging
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Packaging with a medium impact
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Packaging parts
Film (Plastic)
Box
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Labels
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by macrofactor.
Product page also edited by alia, ecoscore-impact-estimator, kiliweb, moon-rabbit, ninapetit, planteuser, quentinbrd, roboto-app, segundo, swipe-studio, tacinte, teolemon, tequiladog, xrb121, yuka.R2E4OFRhOGRwL1FXbzhZcy9qNkV3c3BPeXIyb1VIdnJOTzBxSVE9PQ, yuka.VnB3TkY3NGVuZmdtblBjUHJrUEs5TWhWNGFYMVhFM3FDYm84SUE9PQ.